Hamburger Stroganoff Casserole

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READY IN: 1hr 15mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook egg noodles according to the package directions; drain and set aside.
  • In a large non-stick skillet, saute ground beef, mushrooms, and garlic until beef is no longer pink; stir frequently; drain and remove beef mixture from the skillet.
  • In the same skillet, add the gravy mix, pepper, and water; stir to mix well.
  • Cook over medium-high heat for 3-5 minutes or until thickened and bubbly, making sure to stir constantly.
  • Take skillet off of stove; add in the sour cream and nutmeg; stir to combine.
  • Add the cooked noodles and ground beef mixture to the gravy; stir.
  • Transfer mixture to a 3-quart casserole that has been sprayed with non-stick cooking spray; cover.
  • Bake at 375° for 30-40 minutes or until heated through.
  • Sprinkle with parsley; serve.
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