Ham, Tomato, and Mozzarella Breakfast Treats

"I throw these together on busy mornings, and usually use thin-sliced Virginia ham. When I have more time, I serve with eggs over easy or scrambled. They're very quick to fix and addicting!"
 
Ham, Tomato, and Mozzarella Breakfast Treats created by CandyTX
Ready In:
10mins
Serves:
Units:

ingredients

directions

  • Layer each English muffin half with ham, tomato, a dash of pepper (if you like), and cover with cheese.
  • Place under the broiler for about 3-5 minutes until cheese is melted and starting to crisp.
Submit a Recipe Correction

MY PRIVATE NOTES

Add a Note
Advertisement
Enter The Sweepstakes
Advertisement

RECIPE MADE WITH LOVE BY

@sandrasothere
Contributor

Join The Conversation

all
reviews
tweaks
q&a
sort by:
  1. Connie H.
    Fixed this recipe this morning. Used Italian bread instead of English muffins as that is what I had on hand. My husband wants me to fix it again.
     
  2. FranOnTheEdge
    I tried this today - as a light lunch. Or brunch.<br/>I used one whole tomato, sliced thickly, half on one and the other half on the other - but I used Cheesy muffins, from the supermarket (Cheesy from Tesco, Cheese N' Onion from Morrisons - yum!)<br/>and I used Melton Ale N Mustard Ham - whooohooo!<br/>Dashed next door to buy Mozzarella, popped the two halves layered in order: Ham, Tom, Mozzarella - under the grill (a broiler is a grill in the UK - and the first time I've used the one in this new flat) 5 mins to heat the grill, 3-5 to brown the cheese. Seconds to eat.<br/>Only.... I just used one tomato, and I have a whole box to find ideas for using tomatoes....<br/><br/>Mind you, I could do another one, it was lovely. 8)
     
  3. Ginny Sue
    Good breakfast recipe when you don't have any eggs on hand and want a hot filling breakfast.
     
  4. jewlmaker
    YUM!!! So easy and delicious! I made these last night for myself and my kids for dinner. We were late getting home and I needed something quick and easy. They loved it and so did I! I can't wait to make them again! I had to use regular wheat toast instead of an english muffin (which I'm sure tastes even better). They still turned out wonderful though! Thank you Sandra for this recipe! : )
     
  5. jewlmaker
    YUM!!! So easy and delicious! I made these last night for myself and my kids for dinner. We were late getting home and I needed something quick and easy. They loved it and so did I! I can't wait to make them again! I had to use regular wheat toast instead of an english muffin (which I'm sure tastes even better). They still turned out wonderful though! Thank you Sandra for this recipe! : )
     
Advertisement

Find More Recipes