Ham Loaf

Name: Ham Loaf
Prep time: 10 min
Cook time: 1 h
Total time: 1 h 10 min
Yield: 6 serving(s)
Ingredients: 1 1/2 lbs ground smoked ham; 1 tablespoon prepared mustard; 1/4 cup chopped onion; 1 tablespoon chopped parsley; 1/2 cup quick-cooking oats; 3/4 cup evaporated milk or 3/4 cup half-and-half; 1 egg, beaten; 1/4 cup light brown sugar; 1/4 cup vinegar

(2)

Recipe by Amberngriffinco

Got leftover ham? Here's a thought! Super easy and tasty! If the ham is not ground, just use a food processor.

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READY IN: 1hr 10mins

SERVES: 6

UNITS: US

INGREDIENTS

Nutrition

1 ¹⁄₂

lbs ground smoked ham
1

tablespoon prepared mustard
¹⁄₄

cup chopped onion
1

tablespoon chopped parsley
¹⁄₂

cup quick-cooking oats
³⁄₄

cup evaporated milk or 3/4 cup half-and-half
1

egg, beaten
¹⁄₄

cup light brown sugar
¹⁄₄

cup vinegar

DIRECTIONS

Combine ground ham, mustard, chopped onion, parsley, oats, milk and egg; mix well to blend and form into a loaf. Place in greased loaf pan.
Combine brown sugar and vinegar in saucepan; heat till sugar is dissolved. Pour mixture over ham loaf.
Bake at 350 degrees for 60 minutes.

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