Halloween Salsa
- Ready In:
- 15mins
- Ingredients:
- 8
- Serves:
-
10
ingredients
- 1 (15 ounce) can black beans, drained
- 2 avocados, peeled, pitted, and diced
- 4 orange tomatoes, diced and seeded
- 1 medium red onion, diced
- 1⁄4 cup lime juice, freshly squeezed
- 2 teaspoons olive oil
- 3 tablespoons cilantro, minced
- 1⁄4 teaspoon salt
directions
- Combine and serve!
- Notes: I usually buy yellow and orange tomatoes, if the grocery store has them. Also, I have a friend who doesn't like avocados, so sometimes I substitute roasted green chiles for the avocado. You can also add a clove of minced garlic and a little cumin (1/2 tsp or so) if you like it.
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RECIPE SUBMITTED BY
Chef MB
colo spgs, CO
I'm a writer, chief cook and bottle washer, GS leader, hunter of bargains and all-around domestic goddess. I love trying new recipes, and my daughters refer to Alton Brown as "Mom's boyfriend." I read voraciously, to the detriment of the hypothetical cleanliness of my house. I think white chocolate should be illegal, since it's not chocolate.
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