NUTRITION INFO
Serving Size: 1 (112) g
Servings Per Recipe:
6
AMT. PER SERVING % DAILY VALUE
Calories: 179.2
Calories from Fat 96 g 54 %
Total Fat 10.7 g 16 %
Saturated Fat 1.9 g 9 %
Total Carbohydrate
7.6 g
2 %
Dietary Fiber 0.8 g 3 %
Sugars 3.8 g 15 %