Grilled Marinated Tofu
- Ready In:
- 1hr 4mins
- Ingredients:
- 8
- Serves:
-
4
ingredients
- 12 ounces firm tofu
- 2 limes, juice of
- 1⁄4 cup fish sauce
- 1 tablespoon fresh ginger, grated
- 2 garlic cloves
- 1⁄2 cup water
- 2 tablespoons honey
- 1 tablespoon soy sauce
directions
- Combine all ingredients except tofu in blender.
- Slice tofun into 3/4 inch slice, place in a containeer and cover with marinade.
- Refrigerate at least one hour or up to 4 hours.
- Grill on barbecue or grill pan on high heat for 3 to 4 minutes on each side.
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RECIPE SUBMITTED BY
A California transplant now living in South Carolina. I like to cook when I have the time. My son has also become quite a good cook (He's studying Chemical Engineering and says cooking is just like chemistry).