Grilled Herbed Shrimp on Mixed Greens

Recipe by Hey Jude
READY IN: 28mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat your grill.
  • In a medium bowl, combine all marinade/dressing ingredients; blend well with a whisk.
  • Reserve half of the marinade to use as dressing; add shrimp to remaining marinade and toss to coat; let stand at room temperature for 10 minutes to marinate.
  • Remove shrimp from marinade; reserve marinade; thread shrimp onto four 12-inch metal skewers and place on grill; cook 6-8 minutes or until shrimp turn pink, turning and brushing once with marinade.
  • In a large bowl, combine salad greens, bell pepper, cucumber, radishes, cheese and reserved dressing; toss gently.
  • Divide salad onto individual serving plates and top with shrimp.
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