My No-Fat Balsamic Dressing
- Ready In:
- 10mins
- Ingredients:
- 6
- Yields:
-
1 cup
- Serves:
- 1
ingredients
- 3⁄4 cup water
- 1⁄4 cup balsamic vinegar
- 3 teaspoons capers
- 2 teaspoons Dijon mustard
- 1 1⁄2 teaspoons dried basil
- 1 tablespoon fresh parsley, chopped
directions
- Combine the ingredients.
- Adjust vinegar to taste, since it has a strong flavor.
- Store in a covered container in the refrigerator.
Questions & Replies

Got a question?
Share it with the community!
Reviews
RECIPE SUBMITTED BY
Dancer
Guelph, 0