Green Jasmine Rice

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I got the recipe from Canadian Living and it is a really nice rice with a subtle flavour. If you want more flavour you could add green salsa or hot peppers. The rice is meant to be served as a side to those dishes you don't want to have overpowered by the side. Quick and simple.
- Ready In:
- 22mins
- Serves:
- Units:
16
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ingredients
- 1⁄4 teaspoon salt
- 2 cups chicken broth
- 1 cup jasmine rice
- 1⁄4 cup cilantro, chopped (or if you prefer, parsley)
- 2 green onions, sliced
directions
- In a saucepan, bring chicken broth to a boil, add the rice and salt.
- Cover and reduce heat to low, simmer covered for 30 minutes or until no liquid remains.
- Stir in cilantro and green onions and fluff with a fork.
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RECIPE MADE WITH LOVE BY
@Deantini
Contributor
@Deantini
Contributor
"I got the recipe from Canadian Living and it is a really nice rice with a subtle flavour. If you want more flavour you could add green salsa or hot peppers. The rice is meant to be served as a side to those dishes you don't want to have overpowered by the side. Quick and simple."
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