Green Beans Au Gratin

Recipe by SusieQusie
READY IN: 45mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350°F.
  • In a pot of boiling water, cook green beans till crisp/tender, 2-4 minutes. Drain, reserving 1 cup of the liquid.
  • Melt butter in a small saucepan over medium-low heat; blend in flour and seasonings. Stir until smooth and bubbling.
  • Add reserved bean stock & milk. Cook, stirring constantly, until smooth and thickened.
  • Place beans in a greased, 1 quart casserole. Pour sauce over the top. Sprinkle with cheese.
  • Bake for 20 minutes or until cheese is melted and slightly browned.
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