Name: Grand Marnier Cranberry-Orange Relish
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 8-10 serving(s)
Ingredients: 12 ounces fresh cranberries; 1/2 cup sugar; 1/2 cup water; 1/4 cup orange juice; 1/3 cup dried cherries; 4 tablespoons Grand Marnier; 2/3 cup pecans, coarsely chopped

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Recipe by Oolala

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'Tis the Thanksgiving season so this appealed to me.

Ready In:: 15mins
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ingredients

12 ounces fresh cranberries
¹⁄₂ cup sugar
¹⁄₂ cup water
¹⁄₄ cup orange juice
¹⁄₃ cup dried cherries
4 tablespoons Grand Marnier
²⁄₃ cup pecans, coarsely chopped

directions

Wash cranberries and combine in heavy saucepan with sugar, water and orange juice.
Bring to a boil over high heat; reduce heat and cook at gentle boil until cranberries begin to pop.
Remove from heat and stir in cherries and Grand Marnier.
Chill for up to a week.
When ready to serve, stir in pecans.

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RECIPE MADE WITH LOVE BY

@Oolala

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@Oolala

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"'Tis the Thanksgiving season so this appealed to me."

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review by Kats Mom

12/4/2006

This was bitter so I added an extra 1/4 cup of sugar which helped. Still, it was good, but had a slightly bitter aftertaste. If I make this again, I will add one cup of sugar and use toasted almonds instead of pecans. I think with a few tweaks I can make this work for us. Thanks for sharing.

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tweak by Kats Mom

12/4/2006

This was bitter so I added an extra 1/4 cup of sugar which helped. Still, it was good, but had a slightly bitter aftertaste. If I make this again, I will add one cup of sugar and use toasted almonds instead of pecans. I think with a few tweaks I can make this work for us. Thanks for sharing.

Reply
creation by Oolala

11/7/2006

'Tis the Thanksgiving season so this appealed to me.