Serving Size: 1 (892) g
Servings Per Recipe: 1
Calories: 478.4
Calories from Fat 2 g 0 %
Total Fat 0.2 g 0 %
Saturated Fat 0 g 0 %
Cholesterol 0 mg 0 %
Sodium 3.7 mg 0 %
Total Carbohydrate 123.8 g 41 %
Dietary Fiber 7.7 g 30 %
Sugars 111.2 g 444 %
Protein 1.1 g 2 %
