Cranberry-Orange Relish
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- Yields:
- Units:
11
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ingredients
- 4 cups fresh cranberries or 4 cups frozen cranberries
- 2 small oranges, quartered
- 1 1⁄2 cups sugar
directions
- Put cranberries and oranges through a grinder.
- Stir in 1 1/2 cups sugar.
- Chill.
- Or, freeze in airtight containers for longer storage.
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RECIPE MADE WITH LOVE BY
@Ed Paulhus
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Unquestionably the best cranberry orange relish I've ever eaten. We usually buy our relish, but it gets harder and harder to find the cranberry orange. This year we couldn't get it so we decided to make our own. I'm so glad we couldn't find any and so thankful for this recipe. Thanks for sharing.Reply
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I forgot to review this after the Holidays. I made this for Christmas 2007, it is really good. I had some left over and used it today in making Recipe #277962. I think I have enough left to make a half recipe of Recipe #147630. Ed, thank you for posting your 3 relish recipes. I've made two of them now and will make the 3rd this coming Thanksgiving. Great recipes!Reply
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