Cranberry-Rhubarb Relish

Recipe by Dancer
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 25mins
SERVES: 20
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine all ingredients in large saucepan.
  • Cook over med-low heat until sugar dissolves, stirring occasionally.
  • Increase heat and boil until cranberries pop, about 10 minutes, stirring.
  • Remove from heat.
  • Cover and let stand 15 minutes.
  • Refrigerate until well-chilled.
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