Gold Coast French Toast

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READY IN: 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Beat egg; add milk, sugar, cinnamon, nutmeg, and salt. Mix thoroughly.
  • Cut bread into triangle, dip into egg and milk mixture.
  • Brown on both sides on a well-greased griddle or frying pan.
  • Serve with soft butter and maple syrup.
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