Gnocchi With Garlicky Red Clam Sauce

Recipe by dicentra
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Prepare gnocchi according to package directions, omitting salt.
  • While the gnocchi are cooking, heat oil in a large nonstick skillet over medium heat. Add onion and garlic; cook 5 minutes or until soft, stirring frequently.
  • Stir in tomatoes and clams. Bring to a boil; reduce heat, and simmer 10 minutes or until thick.
  • Stir basil into sauce; cook 30 seconds. Serve over the gnocchi.
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