Gluten Free Banana Bread

Recipe by LDSMom128
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr
YIELD: 1 Loaf
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • In large bowl, combine the flour and the baking soda, salt and sugar. Mix it well with a wire whisk. Add the bananas, the 1/2 Cup yogurt if you are using it, the milk, and the vanilla. Using an electric hand mixer, mix it well. If adding nuts or chocolate chips, fold in well with a spatula.
  • Spray a loaf pan with baking spray. Add the batter to the pan. Cook in a 375 degree oven for about 35-45 minutes and it is golden brown.
  • Cool for about 15 minutes and enjoy warm. This tastes great for breakfast, either warmed or cooled!
Advertisement