Glazed Lemon Loaf

Recipe by Misha Solomon
READY IN: 1hr 15mins
SERVES: 8
YIELD: 1 loaf
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 degrees.
  • Cream sugar& butter until smooth.
  • Beat in eggs.
  • Add dry ingredients alternately with milk.
  • Fold in rind& nuts.
  • Pour into gresed loaf pan.
  • Bake 350 degrees F for 1 hour.
  • Glaze: Blend& pour over hot loaf.
  • Cool& remove from pan.
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