Ginger Simple Syrup for Fresh Fruits

Name: Ginger Simple Syrup for Fresh Fruits
Prep time: 5 min
Cook time: 3 min
Total time: 8 min
Yield: 3/4 c.
Ingredients: 3/4 cup sugar; 1/2 cup water; 2 inches fresh gingerroot, peeled; 4 -6 cups fresh fruit, chunks

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Recipe by Dancer

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READY IN: 8mins

YIELD: 3/4 c.

UNITS: US

INGREDIENTS

Nutrition

³⁄₄

cup sugar
¹⁄₂

cup water
2

inches fresh gingerroot, peeled
4 -6

cups fresh fruit, chunks

DIRECTIONS

Bring sugar and water to a boil in a small saucepan over moderate heat.
Add ginger and reduce heat to simmer.
Stir until sugar dissolves and ginger infuses syrup, about 2 minutes.
Remove from heat and take out ginger.
Cool and pour over chunks of pineapple, sliced kiwi, sliced bananas, or any of your favorite fruit combinations.

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