Simple Sugar Syrup
photo by V.A.718
- Ready In:
- Bring water to a boil in a small saucepan.
- Pour in sugar. Stir until sugar is completely dissolved.
- Remove saucepan from heat and allow contents to cool.
- Refrigerate in a sealed container until ready for use.
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We used this in our Mojitos, and it worked perfectly! The recipe I had was for a home made mix and called for simple sugar (I must admit I had no idea what simple sugar was... turns out it is a simple sugar water mix LOL) and I was delighted that I found your recipe. Thanks so much for posting your recipe, it has become a regular at our home ;)
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<p>We own a small ranch located in Napa, California. We used to be considered odd because we grew most of our food and lived frugally. Now we are viewed as trendy- go figure!</p> <p>Anyway, we raise chickens for meat and eggs, have tons of fruits and vegetables and do it all without using pesticides or chemicals.</p> <p>We also cook almost everything we eat from scratch. It takes a lot longer, but ours is the house that everyone wants an invitation to dinner at.</p>