Ginger-Roasted Green Beans

Ginger-Roasted Green Beans created by Boomette

This simple recipe from Southern Living, August 2001.

Ready In:
25mins
Serves:
Units:

ingredients

directions

  • Combine first 5 ingredients in a jellyroll pan; add green beans, tossing to coat.
  • Bake at 400°, stirring occasionally, for 20 minutes or until beans are crisp-tender.
  • Toss in ginger.
  • serves 6.
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RECIPE MADE WITH LOVE BY

@Bev I Am
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@Bev I Am
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"This simple recipe from Southern Living, August 2001."

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  1. Dr. Jenny
    We've made this twice now. The first time, I thought the ginger overpowered the dish. The second time, I used half the amount of fresh ginger and thought it was a perfect balance and really enjoyed it. My 5 star rating is based on my modification. The dish is incredibly easy to prepare. I will definitely be making this again. I served it with miso salmon.
  2. Boomette
    Ginger-Roasted Green Beans Created by Boomette
  3. Boomette
    I liked it but maybe I would have liked it better with the ginger mixed with everything at first. So if I do it again, the ginger will be added with all ingredients, then in oven :) Thanks Bev :) Made for Market tag.
  4. lazyme
    Ginger-Roasted Green Beans Created by lazyme
  5. lazyme
    Ginger-Roasted Green Beans Created by lazyme
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