Garlic Smashed Potatoes

A new twist to mashed potatoes. You will love the taste!

Ready In:
35mins
Serves:
Units:

ingredients

  • 2 lbs unpeeled red potatoes, quartered
  • 3 cloves garlic
  • 12 cup butter, melted
  • 14 cup grated parmesan cheese
  • 1 teaspoon italian seasoning or 1 teaspoon oregano, if preferred

directions

  • Boil potatoes in salted water with peeled garlic cloves until tender.
  • Drain and stir in butter, cheese and Italian seasoning.
  • Mash with potato masher.
  • Taste and adjust seasoning for salt, if necessary.
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RECIPE MADE WITH LOVE BY

@Marie
Contributor
@Marie
Contributor
"A new twist to mashed potatoes. You will love the taste!"
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  1. eastlacm
    Easy and tasty! What could be better.
    Reply
  2. Curlee827
    made them without the cheese...Very Yummy!! Thanks!
    Reply
  3. Good Vibe Goddess
    I served the smashed potatoes with my crockpot "roast" chicken.... they were wonderful! The whoel family just couldn't stop eating them!
    Reply
  4. Bekah
    I made these to go with our Christmas Prime Rib. Everyone raved over them. The recipe was very easily doubled. Thank you.
    Reply
  5. PaulaG
    Made these to go with pork chops. Very good. While I have cooked garlic in mashed potatoes for years, I don't think I have ever tried the combination of Italian seasoning and parmesan cheese. I did reduce the amount of butter because of the fat content and added some warmed non-fat milk.
    Reply
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