Fresh Fig Appetizer Spread

Recipe by Karen in MA
READY IN: 12mins
YIELD: 1 cup
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Saute onion in butter until soft, then add chopped fig. Saute to reduce liquid, add honey, and continue until mixture is carmelized.
  • Sprinkle with goat cheese.
  • Serve on warm baguette or cracker.
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