French Silk Pie

Recipe by Kaccy G.
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 30mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • To prepare the filling, cream the butter, sugar and cocoa for 5 minutes, scraping the bowl often.
  • Add each egg separately and beat for a full 5 minutes after the addition of each egg.
  • Scrape the bowl often.
  • Pour the mixture into a cool crust and chill.
  • Pipe whipped cream around the edge and sprinkle with chopped nuts and chocolate curls.
  • Serve chilled or frozen.
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