French Canadian Sugar Pie

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READY IN: 45mins
YIELD: 1 pie
UNITS: US

INGREDIENTS

Nutrition
  • 1
    (9 inch) deep dish pie shells
  • 14
    ounces condensed milk
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DIRECTIONS

  • Preheat oven to 400 degrees.
  • Pour condensed milk into a bowl.
  • Fill condensed milk can with corn syrup and add to bowl with condensed milk.
  • Mix well.
  • Place pie pan on cookie sheet.
  • Pour milk/syrup mix into pie crust.
  • Bake for 10 minutes at 400 degrees.
  • Lower temperature to 350 degrees and continue baking for about 30 minutes or until crust is golden.
  • Filling will thicken as it cools.
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