Fish Tacos - Very Simple and Quick

"These spicy fish tacos take about 20 minutes to make and minutes for the family to devour them! A great meal for a busy family."
 
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photo by pjwarneka photo by pjwarneka
photo by pjwarneka
photo by pjwarneka photo by pjwarneka
Ready In:
30mins
Ingredients:
6
Yields:
8-10 tacos
Serves:
4-6
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ingredients

  • 8 -10 fish fillets (square)
  • 1 (12 ounce) bag Coleslaw
  • 12 ounces coleslaw dressing
  • 2 jalapeno peppers
  • 0.5 (10 ounce) bag corn
  • 8 -10 soft tortillas
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directions

  • Mince Hot peppers and add into coleslaw the longer it sits, the better it is.
  • Add Coleslaw sauce.
  • Cook Fish patties according to directions.
  • Heat corn on top of stove.
  • Drain corn.
  • Cut fish patties in to 3-4 equal sections.
  • Serve "taco bar" style. (bowl of corn, bowl of coleslaw, etc -- ).
  • Enjoy.

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