Finnish Date Cake (Taatelikakku)

Recipe by stormylee
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 35mins
SERVES: 8-10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 150°C.
  • Grease and flour a loaf pan.
  • Place dates, water and butter in a saucepan, bring to boil and simmer for about 20 minutes (I like to break down the dates a bit for smoother jam). Let cool.
  • Pour date mixture into a mixing bowl, add sugar and beat until light and fluffy.
  • Add egg, mix well.
  • Sift together flour, baking powder and vanilla sugar. Add flour mixture and cream alternately to the mix.
  • Pour into the prepared pan and bake for about 75 minutes.
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