Kermakakku (Finnish Sour Cream Cake)
ZWT6 - Scandinavia
8
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INGREDIENTS
Nutrition- 2
- 2cups sugar
- 1pint sour cream
- 2 -3drops almond flavoring
- 1⁄2teaspoon ground cardamom
- 2 3⁄4cups flour
- 1⁄2teaspoon salt
- 1teaspoon baking soda
- 1⁄2teaspoon cinnamon
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DIRECTIONS
- Cream the eggs, sugar, sour cream, almond, and ground cardamom.
- Sift together the flour, salt, soda, cinnamon and mix with egg mixture.
- Butter a tube or Bundt pan and sprinkle with granulated sugar.
- Pour batter into pan.
- Bake at 350° for 1hour or until toothpick comes out clean.
- Cool before removing from pan.
- Sprinkle turned out cake with powdered sugar.
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