Kermakakku (Finnish Sour Cream Cake)

Kermakakku (Finnish Sour Cream Cake) created by bidness44

ZWT6 - Scandinavia

Ready In:
1hr 10mins
Serves:
Units:

ingredients

directions

  • Cream the eggs, sugar, sour cream, almond, and ground cardamom.
  • Sift together the flour, salt, soda, cinnamon and mix with egg mixture.
  • Butter a tube or Bundt pan and sprinkle with granulated sugar.
  • Pour batter into pan.
  • Bake at 350° for 1hour or until toothpick comes out clean.
  • Cool before removing from pan.
  • Sprinkle turned out cake with powdered sugar.
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RECIPE MADE WITH LOVE BY

@ElaineAnn
Contributor
@ElaineAnn
Contributor
"ZWT6 - Scandinavia"

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  1. bidness44
    Kermakakku (Finnish Sour Cream Cake) Created by bidness44
  2. Sasipu S.
    Kermakakku (Finnish Sour Cream Cake) Created by Sasipu S.
  3. Sasipu S.
    it's really work..
  4. Maria K.
    I liked this cake and it got many compliments at a graduation party. I barely got a slice to try it myself! Used small pieces of cardamom instead of finely ground for nice pops of flavor but otherwise followed recipe. Made in a tube cake pan with a removable bottom and was able to remove easily before it was completely cooled.
  5. Jezski
    Gosh, I must have done something really wrong because this cake came out quite damp and dense. It did raise well, though. I made it thinking it would go well with fresh strawberries. Sorry, ElaineAnn, but we didn't like it at all.
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