Finger Lickin' Chicken Drumsticks

My DH loves the sauce on this chicken! It's nice and easy to make and uses ingredients that are almost always on hand.
- Ready In:
- 1hr 15mins
- Serves:
- Units:
Nutrition Information
8
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ingredients
- 5 chicken drumsticks
- 1⁄4 cup Heinz 57 steak sauce
- 1⁄4 cup spicy bbq sauce
- 2 tablespoons honey
- 1⁄2 teaspoon lemon juice
- 1⁄2 teaspoon cumin
- 1⁄2 teaspoon oregano
- 1⁄2 teaspoon minced garlic
- salt and pepper
directions
- Preheat oven to 375 degrees.
- Spray 8x8 pan with nonstick cooking spray.
- Remove skins from drumsticks.
- Rub salt and pepper to taste on chicken.
- Place in pan.
- Mix sauces, honey, lemon juice, cumin, oregano, and garlic together and set aside.
- Place chicken in oven.
- Baste chicken with the sauce every 10 minutes or so for the first 30 minutes.
- After 30 minutes pour remaining sauce over each chicken drumstick and place back in oven for another 30 minute or until juices run clear.
- Serve and enjoy!
MY PRIVATE NOTES
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RECIPE MADE WITH LOVE BY
@Mrs. Lumpy
Contributor
@Mrs. Lumpy
Contributor
"My DH loves the sauce on this chicken! It's nice and easy to make and uses ingredients that are almost always on hand."
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I didn't have all the ingredients on hand, so had to make some modifications. I used regular (not spicy) bbq sauce plus a healthy squirt of sriracha to add heat. I used a mixture of A1, Pace Picante sauce and a squirt of ketchup instead of Heinz steak sauce. I accidentally added more like a tablespoon of lemon juice, but you couldn't tell :) I thought it was only okay, but my very picky husband reminded me several times to save the recipe! We'll try it next time exactly as described - it was good enough to pick up the ingredients just for this recipe.
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I didn't have all the ingredients on hand, so had to make some modifications. I used regular (not spicy) bbq sauce plus a healthy squirt of sriracha to add heat. I used a mixture of A1, Pace Picante sauce and a squirt of ketchup instead of Heinz steak sauce. I accidentally added more like a tablespoon of lemon juice, but you couldn't tell :) I thought it was only okay, but my very picky husband reminded me several times to save the recipe! We'll try it next time exactly as described - it was good enough to pick up the ingredients just for this recipe.
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This recipe makes a very interesting sauce. Because of the Heinz 57, cumin and oregano, the taste is quite different than regular BBQ sauce, but it was good. All three of my boys ate their chicken really well. My oldest, who loves to give his input on the rating of a recipe, said that "it rates a solid 4 stars". They all agreed that they would like for me to make it again sometime.
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