Feta Corn Muffins

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 30mins
YIELD: 12 muffins
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Coat 12 muffin cups with no-stick spray.
  • Place the onions in a small bowl.
  • Microwave on high for 1 minute.
  • In a medium bowl, mix the buttermilk, egg, honey and oil.
  • In a large bowl, mix the flour, cornmeal, baking soda, cumin, pepper, coriander, oregano and baking powder.
  • Stir in the feta and onions.
  • Pour the buttermilk mixture over the flour mixture.
  • Mix with a rubber spatula until the dry ingredients are moistened.
  • Spoon the batter into the prepared muffin cups, filling them about 3/4 full.
  • Bake at 450 degrees for 15 minutes.
Advertisement