Despite its Oriental-sounding name, this is an Italian dish. Taken from the "Quick and Healthy Low Fat Cooking" cookbook.
Serving Size: 1 (220) g
Servings Per Recipe: 4
Calories: 141.2
Calories from Fat 71 g 51 %
Total Fat 8 g 12 %
Saturated Fat 0.9 g 4 %
Cholesterol 0 mg 0 %
Sodium 46.7 mg 1 %
Total Carbohydrate 16.7 g 5 %
Dietary Fiber 4.7 g 18 %
Sugars 9.5 g 38 %
Protein 4.4 g 8 %