Fast Food Biscuits

Recipe by nascarmom
READY IN: 12mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
  • 2
    cups flour
  • 3
    teaspoons baking powder
  • 2
    tablespoons sugar (or less)
  • 1
    teaspoon salt
  • 13
    cup oil
  • 23
    cup buttermilk (or milk with 1 tsp. vinegar and 1/2 to 1 tsp. baking soda dissolved in it and let set for a few minu)
  • egg wash
  • 1
  • 1
    tablespoon water
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DIRECTIONS

  • Combine dry ingredients.
  • Measure oil and milk in measuring cup and do not mix.
  • Pour all at once over flour mixture. Just mix in bowl. Does not need to be kneaded or shaped. Just mix until all ingredients are just moistened. Can add a little more flour if it seems too gooey but you basically will take it in your hands to shape and place on pan.
  • Let proof 10 min on lightly greased pan. If you want a more golden look, place egg wash on top before baking. If you want a more dessert type biscuit for strawberry shortcake then dust with sugar and melted butter (or egg wash) before baking.
  • 475 degrees 10-12 minutes or until lightly brown. (You may want to adjust heat and time for your own oven since all cook differently).
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