Easy Sweet & Sour Chicken

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READY IN: 1hr 25mins
SERVES: 4-6
YIELD: 6-8 thighs
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Pre heat oven to 350 degrees.
  • Rinse chicken thighs and place in an 8x8 glass dish or a casserole dish that is at least 2" deep.
  • Sprinkle with black pepper and seasoned salt on both sides to taste.
  • Add chicken stock.
  • Cover and place in oven and cook for 1hr & 15 minutes.
  • Remove from oven and drain juices from chicken.
  • Pour sweet & sour sauce over the chicken and cover again and cook for another 15 minutes to warm the sauce.
  • Serve with rice to put the delicious sauce over.
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