Easy Sugar Roasted Almonds
photo by kerstin klein 
- Ready In:
- 10mins
- Ingredients:
- 5
- Yields:
- cups
ingredients
directions
- Put all ingredients (except for the almonds) into a bowl and microwave at 600 Watt for 2 minutes.
- Add the almonds into the bowl and mix thoroughly. Put it another 2 minutes into the microwave oven.
- Mix again and microwave it another 2 minutes.
- Let the almonds cool on a baking sheet or paper. (I usually use a plastic tray.) Use two forks to separate sticking almonds immediately from each other. Enjoy!
Questions & Replies
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Reviews
- How Quick and YUMMY!!!! I used brown sugar b/c I was out of white. I cooked them for a shorter time, I have a 1200 watt microwave...but YUM!!
- Pretty good. Missing that crunchy coating I'm used to though. Also I'd put in an extra TBSP of sugar because they had just a hint of sweetness and I like them sweeter (so use the original recipe if you're going for less sweetness).
- This recipe was so quick and easy and a very big hit with my family.
- Thank you so very much really sounds geat. I have a close friend , from Germany. What a surprise for her. Chris
- Great! It’s not perfect but it’s so easy and yummy, I also add an additional spoon of sugar and some vainilla drops
Tweaks
- I added a half teaspoon of cardamom ... YUM! And smells divine!
RECIPE SUBMITTED BY
kerstin klein
Germany