Sugar and Spice Nuts (German Almonds)

Recipe by ZoeBobNick
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READY IN: 1hr
YIELD: 3 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oven to 275f.
  • In a large bowl, place nuts; set aside.
  • In small bowl, beat egg white and juice until frothy.
  • Add sugar, orange rind, spices and salt, mix well.
  • Pour over nuts, stirring to coat well.
  • On greased cookie sheet, spread nuts so they do not touch.
  • Bake, stirring every 15 minutes until light brown and crisp, 45-55 minutes.
  • Cool completely and store in airtight container in cool place for up to one month.
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