Easy Healthy Shakshouka

READY IN: 20mins
SERVES: 2-4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Crack eggs gently into the skillet, cover with a lid, and cook until eggs are fully set.
  • Alternatively, if you are using an oven-proof pan, you can cook the mixture in a preheated 350 F oven covered for 10 minutes.
  • Top with avocado slices and plain yogurt or feta, and serve!
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