Easy Goulash Skillet

Recipe by Tee Lee
READY IN: 30mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook pasta according to directions on package, reserving a little bit of pasta water.
  • Heat a large skillet over medium high heat, add ground beef and cook about 5 minutes, until meat is not quite cooked through.
  • Add onion and garlic, and saute about 2 minutes.
  • Add celery, corn and kidney beans, cook about 2 minutes, or until corn is thawed.
  • Stir in tomato paste, add diced tomatoes, italian seasoning and paprika.
  • Reduce heat to low and simmer 5-10 minutes to let flavors combine.
  • Stir cooked macaroni and reserved pasta water into beef and tomato mixture and serve.
  • Top with shredded cheese if desired.
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