Easy Cinnamon Swirl Quick Bread

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READY IN: 55mins
SERVES: 12-14
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Set oven to 350 degrees F.
  • Grease a 9 x 5-inch loaf pan.
  • In a small bowl mix together all topping ingredients (you can double the amounts if desired for more cinnamon swirl).
  • In a large bowl combine all the cake ingredients and mix until well combined.
  • Transfer the batter to the prepared baking dish.
  • Sprinkle the topping mixture over the batter, then run through with a knife to create a swirl pattern.
  • Bake for about 45 minutes, or until the cake tests done.
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