Cinnamon Swirl Quick Bread

Recipe by Kim D.
READY IN: 1hr
YIELD: 1 loaf
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350°F.
  • In a large mixing bowl, beat together butter, 1 cup sugar, and egg.
  • Combine the flour, baking powder, baking soda, and salt.
  • Add the flour mixture to the egg mixture alternately with the buttermilk.
  • In a small bowl, combine the cinnamon and remaining 1/3 cup sugar.
  • Pour a third of the batter into a greased 8X4X2-inch loaf pan.
  • Sprinkle a third of the cinnamon sugar on top of batter.
  • Repeat layers twice.
  • Bake for 45-50 minutes, until a toothpick inserted near the center comes out clean.
  • Cool in pan for 10 minutes.
  • Remove from pan to a wire rack to cool completely.
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