Easy Bisquick Bread
"Easy quick bread with ingredients everyone has in their home!!!"
photo by Angie D.
- Ready In:
- 1hr 5mins
- Ingredients:
- 5
- Yields:
-
1 loaf
- Serves:
- 4
ingredients
- 3 cups Bisquick
- 1⁄2 cup granulated sugar
- 1 egg
- 1 1⁄4 cups milk
- 1 1⁄2 cups chopped walnuts (optional)
directions
- Preheat oven to 35O°F.
- Mix first 4 ingredients together.
- Beat vigorously for 30 seconds.
- Stir in nuts (optional).
- Pour batter into greased loaf pan.
- Bake 45 to 50 minutes.
- Cool before slicing.
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Reviews
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Great recipe - I added dried fruit to one load and cheese and onions to another loaf. Wonderful to use for Christmas gifts; people think it takes all day! -
This bread was delicious. Reminded me of a muffin in texture. Definitely a keeper! -
I made this for dinner and my husband loved it. I didn't have white sugar so I substituted coconut sugar. Came out moist, delicious and slightly sweet. A keeper recipe my husband said! -
My family just cant get enough. They love it. I made 2 loaves last evening and am making 3 more now!!!
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Did not add the nuts, as I'm allergic, but this was a great "rustic" bread!
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see 4 more reviews
Tweaks
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Next time I'm definitely going to shift the bisquick. And bake less than 45 minutes. It's a little more brown than I like it
