Easy Appetizer Meatballs

Recipe by LiisaN
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READY IN: 1hr 15mins
SERVES: 8-10
UNITS: US

INGREDIENTS

Nutrition
  • 1
    (2 lb) package frozen homestyle meatballs, thawed
  • 1
    envelope brown gravy mix
  • 2
    (10 3/4 ounce) cans cream of mushroom soup
  • 14
    cup water
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DIRECTIONS

  • In a 2qt saucepan, mix the brown gravy according to package directions.
  • (I use one that requires 1 cup water) Once gravy is thickened, add the cream of mushroom soup and sour cream.
  • Blend well.
  • Place the thawed or partially thawed meatballs in a crockpot (or add to the gravy mixture and heat through on stovetop).
  • Add the gravy to crockpot and heat on low.
  • May be served over rice, noodles, or potatoes.
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