Dutch Apple Pie

Recipe by mommyoffour
READY IN: 1hr 10mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oven to 400.
  • Toss apples with lemon juice.
  • Blend the other filling ingredients.
  • Add apples and raisins.
  • Pour into unbaked pie shell.
  • TOPPING:.
  • Melt margarine.
  • Add oats, cinnamon, and brown sugar.
  • Sprinkle over pie mixture and slightly press down with hands.
  • Bake at 400 for 40-45 minutes or until topping is brown and apples are tender.
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