Devonshire Cream for Scones

Recipe by Debber
READY IN: 5mins
SERVES: 4-8
YIELD: 1 1/2 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Whip cream until soft peaks form; then add powdered sugar and whip to incorporate.
  • Add sour cream and continue beating just until fluffy and well-combined.
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