Deviled Potato Salad

Name: Deviled Potato Salad
Prep time: 15 min
Total time: 15 min
Yield: 8 serving(s)
Ingredients: 1/3 cup hellmann Dijonnaise mustard; 1/2 cup hellman mayonnaise; 1/3 cup chopped red onion; 1/2 cup chopped celery; 1 tablespoon cider vinegar; 1 teaspoon sugar; 1/2 teaspoon salt; 2 lbs potatoes, cooked,peeled and cut into 1/2 inch cubes (5 cups); 2 hard-boiled eggs, coarsely chopped

(1)

Recipe by Chris from Kansas

This creamy mustard potato salad is a no-fail recipe. I always get compliments on it. I believe it came from Hellman's.

READY IN: 15mins

SERVES: 8

UNITS: US

INGREDIENTS

Nutrition

¹⁄₃

cup hellmann Dijonnaise mustard
¹⁄₂

cup hellman mayonnaise
¹⁄₃

cup chopped red onion
¹⁄₂

cup chopped celery
1

tablespoon cider vinegar
1

teaspoon sugar
¹⁄₂

teaspoon salt
2

lbs potatoes, cooked,peeled and cut into 1/2 inch cubes (5 cups)
2

hard-boiled eggs, coarsely chopped

DIRECTIONS

In a large bowl, combine creamy mustard blend, mayonnaise, onion, celery, vinegar, sugar and salt.
Add potatoes and eggs; toss gently to coat well.
Serve immediately or cover and chill up to 1 hour.

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