Dee's Philly Cheese Steak Burger
3
People talking
I made this up when I wanted a Philly but only had hamburger. These are greasy; you will need a napkin.
- Ready In:
- 20mins
- Serves:
- Units:
3
People talking
ingredients
- 6 tablespoons butter, divided
- 6 hamburger buns
- 1⁄2 cup onion, diced
- 1⁄2 cup bell pepper, diced
- 1 lb hamburger
- 1 teaspoon pepper
- 6 slices provolone cheese
directions
- Butter hamburger buns lightly and grill until lightly browned.
- Take out of pan.
- Saute onions and bell pepper in what is left of butter after you butter the hamburger buns.
- Make 6 patties.
- Grill patties until done.
- Add sauteed veggies; top with cheese.
- Cover to let cheese melt.
MY PRIVATE NOTES
Add a Note
Advertisement
Advertisement
RECIPE MADE WITH LOVE BY
@Dienia B.
Contributor
@Dienia B.
Contributor
"I made this up when I wanted a Philly but only had hamburger. These are greasy; you will need a napkin."
JOIN THE CONVERSATION
upload
review
tweak
ask
all
reviews
tweaks
q&a
sort by:
-
Reply
-
Yum! These were simple and good. Make sure you have lots of napkins, lol. Thanks Dee for sharing another winner. Made for 123 Hits Tag.Reply
-
OK- I have to admit to cutting way back on the butter content. I did lightly brush the rolls with some to toast them, but cooked the veggies in a splash of olive oil instead.<br/>An enjoyable burger, thanks.<br/>Made for PRMR.Reply
-
this is a really good burgerReply
-
I made this up when I wanted a Philly but only had hamburger. These are greasy; you will need a napkin.
