Philly Cheese Steak Burger

Submitted by Garrett H.

"One delicious remake of the famous philly cheese steak. Great when served on a hot summer's day but, what burger isn't?"

 

• Ready In: 20mins
• Ingredients: 10
• Yields: 6 burgers
• Serves: 6

ingredients

• 1 - 1 1⁄2 lb ground beef
• 1⁄2 - 1 medium onion, sliced
• 1⁄2 - 1 red pepper, sliced
• 1⁄2 - 1 green pepper, sliced
• 6 slices provolone cheese
• 6 hamburger buns
• 1 teaspoon garlic or 1 teaspoon garlic salt
• 1 teaspoon onion salt
• 1 teaspoon salt
• 1⁄2 teaspoon pepper

directions

1. Turn grill or stove onto medium-high.
2. Take ground hamburger and make into 6 patties.
3. Mix all seasonings and season patties equally.
4. Put patties on grill or stove. When about 70-80% toward your wanted doneness, add provolone and vegetables. Cook the rest of the way.
5. Put patties in hamburger buns. Serves ~great~ with a cold drink, enjoy!