Philly Cheese Steak Burger

Name: Philly Cheese Steak Burger
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 6 burgers, 6 serving(s)
Ingredients: 1 -1 1/2 lb ground beef; 1/2-1 medium onion, sliced; 1/2-1 red pepper, sliced; 1/2-1 green pepper, sliced; 6 slices provolone cheese; 6 hamburger buns; 1 teaspoon garlic or 1 teaspoon garlic salt; 1 teaspoon onion salt; 1 teaspoon salt; 1/2 teaspoon pepper

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Recipe by Garrett H.

One delicious remake of the famous philly cheese steak. Great when served on a hot summer's day but, what burger isn't?

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READY IN: 20mins

SERVES: 6

YIELD: 6 burgers

UNITS: US

INGREDIENTS

Nutrition

1 - 1 ¹⁄₂

lb ground beef
¹⁄₂ - 1

medium onion, sliced
¹⁄₂ - 1

red pepper, sliced
¹⁄₂ - 1

green pepper, sliced
6

slices provolone cheese
6

hamburger buns
1

teaspoon garlic or 1 teaspoon garlic salt
1

teaspoon onion salt
1

teaspoon salt
¹⁄₂

teaspoon pepper

DIRECTIONS

Turn grill or stove onto medium-high.
Take ground hamburger and make into 6 patties.
Mix all seasonings and season patties equally.
Put patties on grill or stove. When about 70-80% toward your wanted doneness, add provolone and vegetables. Cook the rest of the way.
Put patties in hamburger buns. Serves ~great~ with a cold drink, enjoy!

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Philly Cheese Steak Burger

INGREDIENTS

NUTRITION INFO

DIRECTIONS

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