search saves

Decadent Baked Oatmeal

Decadent Baked Oatmeal created by Darkhunter

Low fat, not too sweet and the almonds give it a nice crunch. Try substituting dried blueberries, currants or raisins for the dried cranberries. You can also vary the nuts by substituting walnuts or pecans. This makes an excellent dessert when topped with vanilla pudding (or yoghurt) and sliced fresh fruit - I use strawberries. This baked oatmeal can be divided into squares for reheating later with a little more added milk.

Ready In:
50mins
Serves:
Units:

ingredients

directions

  • Spray baking dish with non stick spray.
  • Mix all ingredients together in baking dish.
  • Cover and bake at 400 for 45 minutes.
Submit a Recipe Correction

MY PRIVATE NOTES

Add a Note
Advertisement
Enter The Sweepstakes
Advertisement

RECIPE MADE WITH LOVE BY

@Arts Protege
Contributor
@Arts Protege
Contributor
"Low fat, not too sweet and the almonds give it a nice crunch. Try substituting dried blueberries, currants or raisins for the dried cranberries. You can also vary the nuts by substituting walnuts or pecans. This makes an excellent dessert when topped with vanilla pudding (or yoghurt) and sliced fresh fruit - I use strawberries. This baked oatmeal can be divided into squares for reheating later with a little more added milk."
icons / sparkles / sparkles

JOIN THE CONVERSATION

icons / sparkles / sparkles
icons / camera
upload
icons / star / star-outline
review
icons / write-a-review
tweak
icons / question
ask
all
reviews
tweaks
q&a
sort by: icons / navigate / navigate-down
  1. darianroscoe
    If you like eating an oatmeal brick, this recipe is for you. The ratio of dry to liquid should be 2 cups oatmeal to at least 4 cups liquid. I will be spending the next hour trying to get the oatmeal off my lidded baking pan. I will never make this again.
    Reply
  2. Darkhunter
    Decadent Baked Oatmeal Created by Darkhunter
    Reply
  3. Darkhunter
    It's a good thing my nephew likes oatmeal, otherwise, I wouldn't have tasted this myself and found it delicious. Instead of grating the apple, I chopped it. I like having a little bit of “tooth� in it. Freezes well, and just needs a little liquid to bring it back to it's original goodness. Thnx for sharing your recipe, Protege.
    Reply
  4. CieJF
    I tried this and I liked it! It was easy to throw together and very yummy! I left out the almonds and added some Red River to add extra fibre. I should have added a bit extra milk because that made it a bit dry. I will definitely keept his recipe on hand, because I like to have a healthy snack like this in the fridge for those hungry moments.
    Reply
  5. Arts Protege
    Low fat, not too sweet and the almonds give it a nice crunch. Try substituting dried blueberries, currants or raisins for the dried cranberries. You can also vary the nuts by substituting walnuts or pecans. This makes an excellent dessert when topped with vanilla pudding (or yoghurt) and sliced fresh fruit - I use strawberries. This baked oatmeal can be divided into squares for reheating later with a little more added milk.
Advertisement