Curried Rice Pilaf

Recipe by Juenessa
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READY IN: 55mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large skillet, saute 1/4 cup onions and garlic in butter until tender.
  • Stir in rice and curry powder.
  • Saute for 2-3 minutes or until rice is lightly browned.
  • In a saucepan, heat broth and salt.
  • Pour over rice mixture; stir.
  • Cover and simmer for 35-40 minutes or until rice is tender.
  • Remove from the heat; stir in raisins, almonds and remaining onions.
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