Crunchy Tuna Salad
- Ready In:
- 10mins
- Ingredients:
- 7
- Serves:
-
4
ingredients
- 1 (16 ounce) container low fat cottage cheese
- 1 (6 ounce) can tuna in water, drained, flaked
- 1⁄4 cup chopped carrot
- 1⁄4 cup chopped celery
- 1⁄4 cup chopped onion
- 1⁄2 teaspoon dill weed
- 1⁄4 teaspoon pepper
directions
- Mix all ingredients.
- Serve immediately or cover and refrigerate until ready to serve.
- Nice on a salad plate surrounded with tomato wedges and cucumber slices.
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RECIPE SUBMITTED BY
My name is Jill. When I discovered Recipezaar, and that you can 'sort' recipes by 'rating' it really got my attention. I am building a collection of five star (rated by 100 or more users on this site) :) recipes. This is quite an improvement over frozen entrees from the microwave for lunch!!! I tell everyone I can about this site, so they can reap the benefits too!