Crunchy Apple and Banana Crumble

Recipe by tummyyummies
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 35mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Peel, quarter and core apples, place in saucepan with nectar and cinnamon. Cover and cook. If you aren't using the nectar just add a little water to the saucepan with the cinnamon to soften the apples. Cook until apples are soft.
  • In a bowl mix by hand oats, biscuits. coconut,nuts, marg/butter and honey.
  • Spoon apple into a 9" greased pie dish.
  • Top with sliced banana and sprinkle the crumble mix over the fruit.
  • Cook in a pre-heated oven for 15mins or until the crumble is golden.
  • Serve warm with scoops of vanilla icecream.
  • NOTE: If Arrowroot biscuits are unavailable try any sort of sweet plain biscuit in it's place.
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