Crockpot Sweet and Sour Cranberry Meatballs

"My recipe. I serve this with plain white rice."
 
Download
photo by a food.com user photo by a food.com user
Ready In:
2hrs 20mins
Ingredients:
15
Serves:
4-6
Advertisement

ingredients

Advertisement

directions

  • Make meatballs: Mix ground beef, onions, bread crumbs, egg, and seasoned salt together to form walnut sized meatballs. Add a bit more bread crumbs if the meat doesn't hold together well, or if it is too dry add a bit of olive oil.
  • In deep saucepan, over medium-high heat, heat the 2 tablespoons of olive oil.
  • Saute meatballs, turning often, until cooked through.
  • In a crockpot, put the cranberry sauce, beef broth, brown sugar, onions, vinegar, ketchup, cayenne pepper and Worcestershire sauce. Mix together.
  • Add meatballs .
  • Cook on high about two hours, stirring often.
  • When ready to serve, season with salt and pepper to taste.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

Hello fellow cooks-I am on OBGYN doctor and I am new to this website. . I love RecipeZaar since there are so many, easy, delicious, tested recipes. Between myself and my boyfriend, we have 5 children so there is always someone hungry-the family is so happy about the new, freshly cooked foods that have been gracing our table as of late. Gardening- here in south florida we have lots of tropical fruit trees - is another hobby that I enjoy. We love scuba diving too. Recently, I did a tandem parachute jump.
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes